Almond Praline - 45% Milk Chocolate
Enter Pincode
Crunchy chocolate clusters, crafted with our bold and flavourful Single Origin - West Godavari 45% Milk Chocolate, generously mixed with caramelised almond batons and a pinch of salt
A delectable Indian Craft Chocolate Experience, best enjoyed when shared.
45% Milk Chocolate
Single Origin - West Godavari, Andhra Pradesh, Republic of India
House Fermented Indian Cacao
Almonds (41%), Fine Flavour Cacao Beans (17.5%), Sugar, Milk Solids, Cacao Butter (9%), Sunflower Lecithin (Emulsifier E322), Natural Flavours or Natural Flavouring Substances (Vanilla), Salt
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C. Changes in temperature and humidity may produce a whitish layer on the product. Neither of which affects its consumption fitness.
Contains Milk and Nuts . Product is made in a facility that also handles Wheat, Oats and Barley. May contain traces of the same
More from
Clusters
BORN IN NATURE.
CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
BORN IN NATURE. CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
