Coffee & Milk Chocolate Infusion Tablet - 38% Milk
Origin: West Godavari, Andhra Pradesh, Republic of India.
Enter Pincode
Specially crafted chocolate made with cacao from West Godavari District, Andhra Pradesh, infused with coffee.
This tablet’s story begins in the fertile region of West Godavari. We work closely with our 100+ farmer-member community in the region, who prioritise progressive farming practices for a high quality cacao.
Crafted with our West Godavari cacao that is refined together with light roast speciality Arabica coffee beans grown in the Eastern Ghats.
A robust Indian Craft Chocolate experience, waiting to be discovered.
The Signature Infusions Series pairs unique ingredients with our house-fermented Indian Origin West Godavari Cacao. Every ingredient is chosen to evoke a sense of nostalgia and create anticipation around new chocolate experiences.
38% Milk
Luscious milk chocolate, refined with speciality Arabica coffee beans
Single Origin Indian Cacao
Distance Travelled: 398 kms
About the Collection: Discover the true expression of Indian craftsmanship in distinct chocolate interpretations of cacao crafted the Indian way.
Cane Sugar, Cacao Butter, Milk Solids, Fine Flavoured Cacao Beans, Coffee Bean (4-5%), Sunflower Lecithin (Emulsifier E322)
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C. Changes in temperature and humidity may produce a whitish layer on the product. Neither of which affects its consumption fitness.
Product is made in a facility that handles nuts, wheat, oats, barley and milk. May contain traces of the same.