Chocolate Baking Tablet No.4 - 80% Extra Dark
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Extra-dark, single origin with bold cacao notes and a smooth, velvety texture. Crafted for applications where depth, intensity, and chocolate-forward flavour are essential.
Flavour & Texture
Smooth and velvety on the palate, with pronounced cacao bitterness balanced by subtle fruit and tannic notes. Expect flavours of cacao powder, dehydrated black olive, grape skin, and a gentle citrus lift.
Melt & Finish
Short, controlled melt with a clean aftertaste. Medium, desirable astringency.
Applications
Well-suited to dark, rich ganaches, decadent brownies, and pastry applications that benefit from a bold chocolate backbone. Its intensity makes it ideal for enhancing depth and complexity in desserts where chocolate is the star of the show.
Single Origin – West Godavari
House Fermented Indian Cacao
About The Collection: The Baking Collection brings together a versatile range of dark, milk, and white couvertures and cacao products, designed for home and artisanal bakers.
Shelf life: 12 Month
Manufactured By:
Storage Information:
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C.
Country of Origin: India
Fine Flavour Cacao Bean (80%), Cane Sugar
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C.
Product is made in a facility that also handles Milk, Nuts, Wheat, Oats, and Barley. May contain traces of the same.
BORN IN NATURE.
CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
BORN IN NATURE. CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
