The Rakhi Bonbon Collection
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A pair of limited edition bonbons crafted especially for Raksha Bandhan; one a familiar, decadent favourite, and another that offers a deliciously unexpected pairing to discover. Together, they're an invitation to share, compare, and discover just how beautifully different flavours can come together.
- Coffee & Cream - 40% White & 67% Dark | Single Origin - West Godavari
- Sesame & Citrus Caramel - 67% Dark & 55% Oat Mylk | Single Origin - West Godavari
About The Collection: The Raksha Bandhan Edit 2026 is our celebration of the wonderfully unique language shared by siblings and of a lifetime spent growing up together, with all its little quirks and joys. A limited-edition curation of Indian craft chocolate that captures different flavours and preferences, made for the pleasure of knowing someone well enough to choose exactly what they'll love.
Shelf life: 7 days
Manufactured By:
Storage Information:
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C. Changes in temperature and humidity may produce a whitish layer on the product. This does not affect its fitness for consumption.
Country of Origin: India
Coffee & Cream - 40% White & 67% Dark | Single Origin - West Godavari Sesame & Citrus Caramel - 67% Dark & 55% Oat Mylk | Single Origin - West Godavari
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C. Changes in temperature and humidity may produce a whitish layer on the product. This does not affect its fitness for consumption.
Contains Dairy and Oats. Products are made in a facility that handles nuts, wheat, barley and milk. May contain traces of the same
BORN IN NATURE.
CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
BORN IN NATURE. CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
