Enrobed Chocolate Coconut Brittles - 45% Milk, 60% Dark & White
Origin: West Godavari, Andhra Pradesh, Republic of India.
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Each pack contains an assortment of Coconut Brittles in 3 chocolatey flavours: 45% Milk, 60% Dark and White
A harmonious blend of toasted coconut and cane jaggery, delicately enrobed in our bold and flavourful Single Origin - West Godavari chocolate.
A fun Indian Craft Chocolate experience, best enjoyed when shared.
Crunchy. Coconutty. Chocolatey.
Single Origin - West Godavari, Andhra Pradesh, Republic of India.
House Fermented Indian Cacao
Coconut Powder, Jaggery, Liquid Glucose, Fine Flavoured Cacao Beans, Cacao Butter, Milk Fats, Salt, Sunflower Lecithin (Emulsifier E322), Natural Flavours or Natural Flavouring Substances (Vanilla)
Store in a cool, dry and dark place. Recommended storage temperature 16°C - 18°C. Changes in temperature and humidity may produce a whitish layer on the product. Neither of which affects its consumption fitness.
Contains Milk. Product is made in a facility that also handles nuts, Wheat, oats and Barley. May contain traces of the same.
BORN IN NATURE.
CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
BORN IN NATURE. CRAFTED BY MANAM.
We are farmers, fermenters, chocolate makers, chocolatiers and storytellers from India, in search of a distinct identity for chocolate that we can proudly call our own.
In our pursuit, we are expressing the true flavours of Indian Cacao in endless interpretations of chocolate, like never before.
